SUMMER CITRUS SALAD perfect for fruit lovers

IMG_4673Whenever the weather starts to warm up and summer feels like it’s in the air, everything I eat seems to revolve around fruit. I want fresh berries in my morning oatmeal, farmer’s market strawberries in my lunchtime salad, and fatty grapefruit in my evening cocktail. It’s like I forget about the other food groups entirely and eat only citrus-based goodies for the next few months. This summer I see no plans to stop, but I am going to introduce a few new recipes to the mix.

I saw this salad while cruising around a few weekends ago & it’s been stuck with me. Delicious juicy fruit, a few sprigs of mint, some lime, and a healthy dose of honey – sounds like a dream! We are calling it our Summer Citrus Salad, although no doubt we will have more over the next coming months, this one will hold down the fort for the time being.

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Serves: 4
Perfect salad for a sunny afternoon, a quick snack, or to serve at a backyard get-together!
  • 4 oranges, segmented
  • 2 grapefruit, segmented
  • 3 clemintine, segmented
  • 1 lime
  • 2 tablespoons honey
  • 1 tablespoon fresh mint, minced
  1. Grab a cutting board & a bowl, and segment your fruit placing the skin in the bowl.
  2. Place your segmented fruit into a large bowl (non-metal preferably), squeezing a bit of lime over each bowl, add honey and mint. Gently stir to combine.
  3. Serve immediately or store in fridge until ready to serve.


lauren and sylvia