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BASIL INFUSED TEQUILA LEMONADE a summer staple

basil infused tequila lemonade, perfect for summer entertaining via Lauren Kelp

Well howdy, weekend warriors! How was your weekend? Full of fun cocktails, delicious brunch recipes, and other summertime activities, I hope! Now that summer is in full swing our penchant for entertaining has been kicked up another notch & that means we get to play around with recipes like this one! One of our favorite foodies, Elizabeth, whipped up this basil infused tequila lemonade & it’s just about the best things we’ve ever had in our whole lives. I mean, just look at it. It’s stunning! Scroll on down to find the best make-ahead recipe that is sure to ‘wow’ any crowd!

basil infused tequila lemonade, perfect for summer entertaining via Lauren Kelp

BASIL INFUSED TEQUILA LEMONADE
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 2
 
Ingredients
  • 1.5 Ounces of basil infused tequila
  • 8 Ounces of lemonade
  • 1 Tablespoon of agave nectar
  • Soda Water
  • Basil Leaves
  • Ice
Instructions
  1. In a cocktail shaker combine tequila, lemonade, agave nectar, ice and basil leaves. Pour into a chilled glass with ice and float soda water over top. Garnish with basil leaves + lemon wedges.
Note:
  1. For infused tequila add one cup of tequila in a mason jar and a handful of torn basil leaves. Seal tightly and leave in the refrigerator for 5-7 days until desired flavor is met.

basil infused tequila lemonade, perfect for summer entertaining via Lauren Kelp


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